QWXC Puff Pastry Egg Tart Shells 冷冻挞皮 414g

The QWXC Central Kitchen Frozen Egg Tart Shells are the professional choice for bakeries, cafés, and restaurants looking to create authentic Portuguese-style egg tarts with ease. Made by the same brand that supplies KFC China, these tart shells are crafted using premium butter layers to deliver an ultra-flaky, crisp texture once baked.

Each pastry base is pre-shaped and frozen for convenience, simply fill with custard or your preferred tart filling, bake until golden brown, and serve warm for a perfectly balanced, buttery pastry experience.

Highlights:

• Made by QWXC Central Kitchen, the official supplier of KFC China’s iconic Portuguese Egg Tarts.

• 18 pre-shaped shells per pack (414g) consistent size and quality for foodservice use.

• Professional-grade layering for superior crispness and golden colour.

• Ideal for cafés, bakeries, dessert shops, and home baking.

• Versatile base — can be used with classic egg custard, fruit fillings, or savoury creations.

Serving Suggestion:
Fill the shell with custard, chocolate, or your desired mix. Bake at 180–200°C for 15–18 minutes until golden and crisp. Best enjoyed warm and fresh from the oven.

Net Weight: 414g (18pcs)
Storage: Keep frozen at -18°C. Do not refreeze after thawing.